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Winsor Dobbin has been a journalist for over 30 years, during which he has been based in cities as diverse as London, Paris, Johannesburg and Sydney – in all of which he has usually had a glass of wine in his hand.

He writes about his greatest passions; food, wine and travel and is most likely to be found where there’s a cellar door and good restaurant. Winsor writes for The Sun-Herald and a wide range of magazines and websites.

Winsor also writes personality profiles and works as a consultant to wineries and small hospitality businesses, offering PR and planning advice.

Winsor's travel tip

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